Six Senses Zighy Bay Careers – Hotel Jobs in Oman
Jobs at Six Senses Zighy Bay, Oman | IHG Careers
Set dramatically between the mountains and the Gulf of Oman, Six Senses Zighy Bay has opened recruitment for multiple leadership and operational roles, creating exceptional opportunities for professionals seeking hotel jobs in Oman within a world-renowned luxury resort. Known for its secluded setting, sustainability-driven philosophy, and ultra-luxury service standards, the resort attracts an international clientele focused on experience.
These openings are ideal for candidates seeking to build careers with IHG at a luxury resort in Oman, particularly professionals with experience in high-end culinary operations, destination dining, resort room leadership, and engineering. Zighy Bay is recognised globally as one of the Middle East’s most distinctive luxury destinations, offering a rare blend of privacy, wellness, and experiential hospitality.
Open Positions – Six Senses Zighy Bay Careers
- Executive Sous Chef
- Chef De Cuisine (Fine Dining Restaurant)
- Chef De Cuisine (Arabic Restaurant)
- Chef De Partie (Cheesemaker)
- Demi Chef De Partie (Hot & Cold Kitchen)
- Demi Chef De Partie (Pastry)
- Restaurant Manager
- Bar & Restaurant Manager
- Food & Beverage Host
- Assistant Chief Steward
- Receiving Officer
- Executive Housekeeper
- Electrical Supervisor
- Shift Technician
Why Consider Six Senses Zighy Bay
- Work at one of the world’s most iconic luxury resorts
- Strong emphasis on sustainability and wellness
- High level of creative and operational autonomy
- International exposure and leadership-driven culture
How to Apply
Interested candidates can apply by following the below steps.
- Scroll down to the “Job Openings” section.
- Select the position that best matches your experience and skills.
- Click the ‘Apply Now” button next to the job listing, visit the official IHG Careers page, and submit your application.
Shortlisted candidates will be contacted directly by the hiring team.
Job Openings
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Executive Sous Chef
-
Chef De Cuisine (Fine Dining Restaurant)
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Chef De Cuisine (Arabic Restaurant)
-
Chef De Partie (Cheesemaker)
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Demi Chef De Partie (Hot & Cold Kitchen)
-
Demi Chef De Partie (Pastry)
-
Restaurant Manager
-
Bar & Restaurant Manager
-
Food & Beverage Host
-
Assistant Chief Steward
-
Receiving Officer
-
Executive Housekeeper
-
Electrical Supervisor
-
Shift Technician
About Company / Group
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Six Senses Zighy Bay
Dibba, Oman
Six Senses Zighy Bay blends natural beauty with traditional Omani village architecture. The resort features 82 private pool villas, each designed with stone walls, shaded majlis areas, and serene outdoor showers, offering both privacy and harmony with the surrounding landscape.
Dining at Six Senses Zighy Bay
The resort provides multiple dining venues, each with a distinct culinary experience:- Sense On The Edge: Mountain-top restaurant offering a 12-course farm-to-table menu with sweeping views.
- Summer House: Poolside bistro-style dining with fresh seafood, platters, and inventive desserts.
- Spice Market: Arabic-inspired dishes prepared in a traditional mud kitchen.
- Shua Shack: Beachside slow-cooked lamb and mezze served under the stars.
- Zighy Bar: Cocktails, organic mocktails, and tapas in a relaxed wadi-view setting.
- Wine Cellar: Curated wine and chocolate or cheese pairings led by the resort’s sommelier.
Spa & Wellness
Six Senses Spa focuses on holistic well-being, combining local healing traditions with modern techniques. The spa includes nine treatment rooms, two hammams, steam and sauna areas, an ice cave, yoga pavilion, gym facilities, and the Alchemy Bar for personalized skincare blends. Wellness programs cater to detox, sleep, yoga, and weight management.
Events & Meetings
The resort offers a Board Room for up to 20 people. Natural light and traditional Omani elements create an intimate environment suitable for small meetings or private gatherings.
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