Jobs at Renaissance Lucknow Hotel
Renaissance Lucknow Hotel is Hiring | Marriott Careers
Renaissance Lucknow Hotel is currently hiring across culinary, food & beverage service, and engineering departments. Unlike large-scale departmental hiring drives, this hiring focuses on culinary professionals and operational roles that directly support the hotel’s daily guest experience.
Located in Gomti Nagar, one of Lucknow’s fastest-growing commercial and residential districts, Renaissance Lucknow Hotel features over 100 rooms and suites, extensive meeting and banquet facilities, multiple dining venues, a rooftop lounge, fitness centre, swimming pool, and spa facilities.
Open Positions – Renaissance Lucknow Hotel Careers
- Executive Chef
- Sous Chef
- Jr. Sous Chef
- Demi Chef de Partie – Tandoor
- Chef de Partie – Indian Cuisine
- Commis – I – Chinese Cuisine
- Commis – II – Indian Curry
- Engineering Manager
- Ambassador – Beverage & Food Services
Qualifications & Experience
- Relevant qualifications in culinary arts, hospitality, engineering, or the respective professional field are preferred.
- Senior culinary positions require substantial experience in hotel kitchens, with proven expertise in managing kitchen operations and culinary teams.
- Candidates applying for Indian, Tandoor, or Chinese kitchen roles should have practical experience in the respective cuisine or section.
- Engineering Manager candidates should have relevant technical qualifications and experience managing hotel engineering, maintenance, and preventive maintenance operations.
- Food & Beverage candidates should have strong service skills, product knowledge, and experience working in upscale hotel or restaurant environments.
How to Apply – Hotel Jobs in Lucknow
Interested candidates can share their updated resumes with the Renaissance Lucknow Hotel recruitment team at:
📩 [email protected]
📩 [email protected]
Applicants should clearly mention the job title they are applying for in the email subject line. Shortlisted candidates will receive further details regarding the interview process.
Also Check: Jobs at Taj Santacruz, Mumbai
Job Openings
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Executive Chef
-
Sous Chef
-
Jr. Sous Chef
-
Demi Chef de Partie - Tandoor
-
Chef de Partie - Indian Cuisine
-
Commi - I - Chinese Cuisine
-
Commi - II - Indian Curry
-
Engineering Manager
-
Ambassador - Beverage & Food Services
About Company / Group
-
Marriott International, headquartered in Bethesda, Maryland, stands as a global leader in the hospitality industry with over 9,300 properties across 144 countries. Founded in 1927, the company has evolved from a small family business into a major force in global travel. It manages a vast portfolio of renowned hotel brands including The Ritz-Carlton, JW Marriott, Sheraton, and Courtyard by Marriott. Additionally, its strategy emphasizes management and franchising, which helps it grow efficiently across diverse markets.
Moreover, Marriott International continues to expand its global presence, adapting to the evolving needs of both leisure and business travelers. Through its Marriott Bonvoy program, guests enjoy exclusive benefits across thousands of destinations. Notably, the company also prioritizes sustainability with clear goals to reduce its environmental impact. Whether guests are searching for luxury accommodations or reliable hotel deals, Marriott International consistently delivers comfort, innovation, and quality service around the world.
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