Jobs at The Roosevelt New Orleans, A Waldorf Astoria Hotel

Jobs at The Roosevelt New Orleans, A Waldorf Astoria Hotel

The Roosevelt New Orleans Careers

The Roosevelt New Orleans, A Waldorf Astoria Hotel is Hiring

The Roosevelt New Orleans, A Waldorf Astoria Hotel is a landmark in downtown New Orleans, known for its historic character, grand interiors, and the iconic Sazerac Bar. The hotel is currently hiring across Food & Beverage, Culinary, Front Office, Guest Services, Spa, Retail, and hotel support operations. The vacancies include full-time, part-time, seasonal, and on-call opportunities, with several positions based at well-known outlets such as the Sazerac Bar and Fountain Lounge. For professionals searching for Hilton jobs in New Orleans, the current openings offer opportunities within one of the city’s most recognised historic hotels.

Located on Baronne Street, the hotel has 504 rooms and suites and occupies an important place in New Orleans hospitality. Its signature spaces include the Sazerac Bar, Fountain Lounge, Teddy’s Café, Waldorf Astoria Spa, and the hotel’s iconic rooftop pool. The property also features extensive meeting and event facilities, adding to its established position as a destination for both hospitality and social events in the city.

Open Positions – The Roosevelt New Orleans Careers

FOOD & BEVERAGE:

  • Assistant Director of F&B
  • Bar Assistant (Sazerac Bar)
  • Barista
  • Barista (On-Call)
  • Fountain Lounge Server
  • F&B Manager
  • Host/Hostess
  • In-Room Dining Order Taker (FT & PT)
  • Server Assistant

CULINARY:

  • AM Cook
  • Overnight Cook (Overnight)
  • Pantry Cook
  • Pastry Cook
  • PM Cook
  • PM Steward

FRONT OFFICE:

  • Front Office Supervisor
  • Guest Service Agent

GUEST SERVICES:

  • Bellperson – PT & OC
  • Doorperson

GIFT SHOP & SPA:

  • Gift Shop Clerk (Seasonal)
  • Massage Therapist (Part-Time)
  • Spa Attendant

ACCOUNTING:

  • Storeroom Clerk

Qualifications & Experience

  • Previous experience in a hotel, luxury restaurant, resort, spa, or comparable hospitality environment.
  • Strong Food & Beverage service knowledge, including restaurant, bar, lounge, and in-room dining operations.
  • Leadership experience in outlet management, team supervision, scheduling, service standards, and daily F&B operations.
  • Professional kitchen experience with knowledge of food preparation, cooking, pastry, pantry operations, stewarding, hygiene, and food safety.
  • Front Office and Guest Services experience with strong communication and guest-handling skills.
  • Relevant professional training or credentials for Spa and Massage Therapy positions.
  • Good organisational and stock-handling skills for Gift Shop and Storeroom functions.
  • Flexibility to work full-time, part-time, seasonal, overnight, or on-call schedules where specified.

How to Apply

Candidates interested in The Roosevelt New Orleans Careers can apply by following the steps below.

  1. Scroll down to the “Job Openings” section.
  2. Select the position that best matches your experience and skills.
  3. Click the ‘Apply Now” button next to the job listing, visit the official Hilton Careers page, and submit your application.

Shortlisted candidates will receive further details regarding the interview process.

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About Company / Group
  • Founded in 1919, Hilton has grown into one of the most trusted names in global hospitality. Headquartered in McLean, Virginia, the company now operates over 8,600 properties across 139 countries, offering more than 1.28 million rooms worldwide. Hilton’s brand portfolio spans every segment, from luxury to economy. Flagship brands include Waldorf Astoria, Conrad, Hilton Hotels & Resorts, DoubleTree, Hampton, and Spark by Hilton. Each brand offers a unique guest experience, carefully tailored to different travel needs. The company’s loyalty program, Hilton Honors, has over 218 million members, offering benefits like digital check-in, room selection, and contactless access.
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