LXR Eastern Mangroves Abu Dhabi Jobs: 6 Kitchen Positions

LXR Eastern Mangroves Abu Dhabi Jobs: 6 Kitchen Positions

LXR Eastern Mangroves Abu Dhabi Jobs

Pre-Opening Kitchen Jobs at LXR Eastern Mangroves Abu Dhabi

LXR Eastern Mangroves Abu Dhabi is hiring kitchen staff for its pre-opening team. This luxury hotel is looking for 6 culinary professionals to join before the official opening.

Current Kitchen Openings

Senior Kitchen Positions

  • Sous Chef – All Day Dining: Kitchen leadership role managing all-day dining restaurant operations and culinary team coordination.
  • Chef de Partie – Sushi: Specialized position handling sushi preparation and Japanese cuisine operations for hotel dining venues.
  • Demi Chef de Partie – In Room Dining: Kitchen position supporting room service operations and in-room dining menu preparation.

Junior Kitchen Roles

  • Commis 1 – All Day Dining: Entry-level kitchen position supporting all-day dining restaurant food preparation and cooking operations.
  • Commis 1 – In Room Dining: Kitchen role focused on room service food preparation and in-room dining support operations.
  • Commis 2 – In Room Dining: Junior kitchen position assisting with room service preparation and dining delivery support.

To apply, scroll down to the job openings section below.


Why Join LXR Eastern Mangroves Abu Dhabi?

  • Be part of a high-profile pre-opening project in the UAE.
  • Work under Hilton’s luxury brand portfolio.
  • Career development opportunities within Hilton Worldwide.
  • Exposure to international culinary standards and innovation.

Qualifications & Experience

  • Prior experience in luxury hotels or fine dining is preferred.
  • Strong teamwork and communication skills.
  • Culinary training and expertise in the respective specialty.
  • Passion for delivering high-quality dishes and guest satisfaction.

Frequently Asked Questions (FAQ)

Q1. Are these full-time positions?
Yes, all listed roles are full-time.

Q2. Do I need prior experience to apply?
Experience in luxury hotels or fine dining is preferred, especially for senior roles like Sous Chef or Chef de Partie. Entry-level positions, such as Commis 2, may consider candidates with less experience but strong culinary skills.

Q3. What benefits are offered?
As part of Hilton, employees enjoy competitive salaries, career development, and access to Hilton’s learning and growth programs. Detailed benefits will be shared during the recruitment process.

Discover Additional Job Vacancies


How to Apply for these Hotel Jobs in Abu Dhabi

  1. Scroll down to the “Job Openings” section.
  2. Select the position that best matches your experience and skills.
  3. To apply, click the ‘Apply Now” button next to the job listing, visit the official Hilton Careers page, and submit your application.

Shortlisted candidates will receive further details regarding the interview process.

Job Openings
About Company / Group
  • Founded in 1919, Hilton has grown into one of the most trusted names in global hospitality. Headquartered in McLean, Virginia, the company now operates over 8,600 properties across 139 countries, offering more than 1.28 million rooms worldwide. Hilton’s brand portfolio spans every segment, from luxury to economy. Flagship brands include Waldorf Astoria, Conrad, Hilton Hotels & Resorts, DoubleTree, Hampton, and Spark by Hilton. Each brand offers a unique guest experience, carefully tailored to different travel needs. The company’s loyalty program, Hilton Honors, has over 218 million members, offering benefits like digital check-in, room selection, and contactless access.
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