Jobs at Radisson Blu Hotel, Dubai Deira Creek

Radisson Blu Hotel, Dubai Deira Creek is hiring for its culinary department, inviting skilled and passionate professionals to be part of its dynamic kitchen team. Known for its rich heritage and iconic location in the heart of old Dubai, the hotel offers a unique blend of traditional charm and modern luxury. This is a fantastic opportunity to grow your culinary career in Dubai by joining a renowned hospitality brand celebrated for its diverse and award-winning dining experiences. Whether your expertise lies in international cuisine, Arabic specialties, or pastry arts, Radisson Blu Hotel, Dubai Deira Creek offers an inspiring environment that values innovation, quality, and excellence in every dish. Elevate your professional journey in one of the most vibrant culinary destinations in the region.
Explore Career Opportunities at Blu Hotel, Dubai Deira Creek
Be part of a team that sets the standard in hospitality. Unlock a rewarding career journey where elegance meets innovation, and excellence is a way of life.
How To Apply
To apply, please submit your CV / Resume to the email address provided with job posting.
Job Openings
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Chef De Partie - (Teppanyaki Chef)
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Demi Chef De Partie
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Commis 1
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Commis 2
About Company / Group
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Radisson Blu Hotel, Dubai Deira Creek
Baniyas Rd - Deira - Al Rigga - Dubai - United Arab Emirates
Experience the timeless charm of Radisson Blu Hotel, Dubai Deira Creek, a landmark in hospitality as Dubai's first five-star hotel. Since its opening in 1975, the hotel has been beautifully renovated to seamlessly blend historic elegance with modern luxury. Located at the heart of the city's cultural and artistic hubs, it offers convenient access to renowned attractions such as the Gold and Spice Souks, Burj Khalifa, Dubai Frame, and various shopping malls. The hotel boasts 288 stylish rooms and suites, each featuring a private balcony with stunning views of the picturesque Dubai Creek. Guests can savor a culinary journey at 15 award-winning restaurants and bars, presenting everything from authentic Middle Eastern dishes to an array of international gourmet options.
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Ava Mitchell
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