Jobs at Hyatt Regency Kuala Lumpur at KL Midtown

The Hyatt Regency Kuala Lumpur at KL Midtown, Malaysia, Is Hiring

The upcoming Hyatt Regency Kuala Lumpur at KL Midtown, opening in September 2025, is now hiring for multiple roles across the Culinary and Food & Beverage departments. This is a rare chance to be part of a pre-opening team and shape the foundation of one of the most exciting new hotel launches in Malaysia. Whether you’re an experienced chef, pastry specialist, or service professional, these hotel jobs in Kuala Lumpur offer unmatched growth, global exposure, and the opportunity to work with a world-renowned hospitality brand.

Set to open in September 2025, Hyatt Regency Kuala Lumpur will be a vibrant destination hotel located in the heart of KL Midtown. With contemporary architecture, world-class dining, wellness spaces, and seamless business facilities, the hotel promises to redefine upscale comfort in the city. Featuring 306 stylish guest rooms and suites, multiple specialty restaurants, and a strong focus on guest wellbeing and culinary excellence, it is positioned to become one of the top choices for both travelers and hospitality professionals in Malaysia.

Hiring Across The F&B and Culinary Department

The hotel is currently welcoming applicants for 13 exciting positions across two key departments. The Food & Beverage department is hiring passionate individuals for service roles, including sommelier, team leader, and waitstaff, particularly for the Chinese specialty restaurant. Meanwhile, the Culinary team is expanding across four areas: Chinese, Japanese, Bakery, and All-Day Dining kitchens, offering roles from Commis to Chef de Partie. This is a golden opportunity for culinary professionals looking to specialize in Asian cuisines like Wok, Dim Sum, Sushi, Hand-Pulled Noodles, and more, all in a high-performance kitchen designed to international standards.

Qualification & Experience

• Culinary diploma or equivalent certification for kitchen roles
• Knowledge of Asian cuisine, food safety standards, and kitchen discipline preferred
• Ability to work in a pre-opening environment with flexibility and commitment

Benefits of Working

Joining the team at Hyatt Regency Kuala Lumpur at KL Midtown comes with a host of professional and personal advantages. Here’s what associates can look forward to:

• 5-day work week ensuring work-life balance
• Comprehensive medical, dental, and insurance coverage
• 12 complimentary nights annually at Hyatt Hotels worldwide
• Clear pathways for career growth and professional development
• Generous food & beverage discounts, plus special family and friends rates
• Inclusive, multicultural work environment that values diversity
• Duty meals provided and uniforms taken care of

Frequently Asked Questions (FAQ)

Q1. How many openings are currently available?
There are 13 job openings across the Culinary and Food & Beverage departments.

Q2. Are these full-time roles?
Yes, all positions are full-time and require on-site availability at the hotel in KL Midtown.

Discover More Jobs in the Food & Beverage Departments

How to Apply

1. Scroll to the “Job Openings” section below.
2. Choose the position that matches your experience.
3. To apply, click the ‘Apply Now” button next to the job listing and send your updated CV/resume via email.

Shortlisted candidates will be contacted for the interview.

Note: Please make sure to mention the position you are applying for in the subject line of your email when you submit your application.