Jobs at Sofitel Bali Nusa Dua Beach Resort
Sofitel Bali Nusa Dua Beach Resort is Hiring | Accor Careers
Sofitel Bali Nusa Dua Beach Resort is seeking experienced hospitality professionals for its culinary, front office, and engineering teams. With a 5-star beachfront setting in Nusa Dua, the resort combines luxury accommodation with extensive dining, wellness, leisure, and event facilities. The current recruitment is focused on professionals who can contribute to high-end guest service and smooth day-to-day resort operations.
Open Positions – Sofitel Bali Nusa Dua Beach Resort Careers
Culinary
- Executive Chef
- Pastry Chef
- Sous Chef – Banquet
- Chef de Partie – Chines
- Assistant Steward Manager
Front Office
- Chief Butler
- Club Millesime Manager
- Duty Manager
- Chief Concierge
- Guest Experience Team Leader
Engineering
- Duty Engineering
Qualifications & Experience
Candidates should have a proven background in a similar luxury hospitality or fine-dining role, supported by strong leadership and guest relationship skills. The positions require excellent communication, a commitment to luxury service standards, and the ability to manage daily operations effectively in a high-pressure environment.
Fluency in written and spoken English and strong interpersonal skills are required.
About Hotel
Located in Nusa Dua, Bali, the resort features 413 rooms, including 39 suites and villas, surrounded by tropical gardens and contemporary architecture. Guests have access to three restaurants and two bars, Sofitel FITNESS, Sofitel SPA, indoor and outdoor kids’ clubs, and 24 function venues, including a Grand Ballroom and Beachfront Ballroom. The resort also offers Club Millésime, providing an elevated dining and lounge experience with curated cuisine and wines.
How to Apply
Candidates interested in Sofitel Bali Nusa Dua Beach Resort careers may send their updated CV/resume to the email address provided below.
Applicants should clearly mention the job title they are applying for in the email subject line. Shortlisted candidates will receive further details regarding the interview process.
Also Check: Jobs at Six Senses Bali (Re-Opening)
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Job Openings
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Executive Chef
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Pastry Chef
-
Sous Chef - Banquet
-
Chef de Partie - Chinese
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Assistant Steward Manager
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Chief Butler
-
Club Millesime Manager
-
Duty Manager
-
Chief Concierge
-
Guest Experience Team Leader
-
Duty Engineering
About Company / Group
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Accor is a leading French multinational hospitality group headquartered in Paris, France. Founded in 1967, Accor has grown into one of the world’s largest hotel operators, known for its strong presence across luxury, premium, midscale, and economy segments. Today, Accor operates thousands of hotels across 110+ countries, serving both leisure and business travelers. The group manages a powerful portfolio of 45+ hotel brands, which includes globally recognized names such as Raffles, Fairmont, Sofitel, Pullman, Swissôtel, Novotel, Mercure, ibis, and ibis Styles. Additionally, Accor has built a strong lifestyle and luxury ecosystem through brands like Mövenpick, Banyan Tree, Mondrian, SLS, and 25hours Hotels. This wide brand spread allows Accor to cater to diverse guest preferences and travel budgets. Accor is expanding rapidly across Asia, the Middle East, and beyond, focusing on both luxury and economy segments. The group emphasizes sustainability, digital innovation, and employee development, making Accor careers attractive for hospitality professionals worldwide. Its commitment to responsible hospitality and people-first culture strengthens Accor’s reputation as both a global hotel leader and a preferred employer.
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