Chef Jobs at Welcomhotel By ITC Hotels Mohali, Chandigarh

Pre-Opening Chef Jobs at Welcomhotel By ITC Hotels Mohali, Chandigarh — Food Production Jobs Open Now

Looking for Chef Jobs? Welcomhotel by ITC Hotels Mohali, located near Chandigarh, has opened its pre-opening recruitment drive for the Food Production department. This hiring phase is ideal for chefs and commis looking for hotel jobs in Mohali, especially those aiming to join a new luxury property at the launch stage. The hotel is building a strong culinary team for All Day Dining, Banquets, Bakery & Confectionery, and Indian À-la-Carte operations.

Current Openings – Chef Jobs

All Day Dining

• Chef De Partie – Indian Cuisine
• Demi Chef De Partie – Indian Cuisine
• Commis I – Western Cuisine
• Commis II – Western Cuisine
• Commis III – South Indian Cuisine

Banquets

• Chef De Partie – Indian Cuisine
• Demi Chef De Partie – Western Cuisine
• Commis I – Curry & Tandoor
• Commis II – Curry & Tandoor

Bakery & Confectionery

• Demi Chef De Partie
• Commis II

Indian À-La-Carte

• Chef De Partie – Curry & Tandoor
• Commis I – Curry & Tandoor
• Commis II – Curry & Tandoor

Each role focuses on high-volume, quality-driven kitchen operations typical of pre-opening hotel launches. Candidates with strong technical skills in Indian, Western, or bakery kitchens will be preferred.

Qualifications & Experience

• Prior experience in Indian, Western, Bakery, or Tandoor kitchens depending on the role
• Strong technical skills and ability to maintain consistency in a high-volume environment
• Experience in a 4- or 5-star hotel is preferred for CDP/DC-level roles
• Freshers and early-career cooks may be considered for commis positions
• Good hygiene standards and familiarity with hotel kitchen operations
• Ability to work in pre-opening conditions, including setup and menu trials

Benefits

Welcomhotel Mohali offers competitive compensation, structured training, exposure to a pre-opening setup, and career growth within ITC Hotels. Selected candidates will be part of the hotel’s core opening team, which often leads to accelerated internal movement once the property becomes operational.

How to Apply (Application Instructions — Read Carefully)

Applications must include:
✔️ Updated CV
✔️ Recent coloured photograph

Email your application to: hema.bisht@itchotels.com

IMPORTANT:
Email subject line: Applicants must mention Application for <Department & Job Title>@ WH Mohali in the subject line.

Shortlisted applicants will be invited for an interview and skill assessment. Shortlisted candidates will receive further details regarding the interview process. All positions will be on hotel rolls.

Also Apply: Jobs at Le Méridien Amritsar – Multiple Vacancies

Short Tips to Improve Your Application

1. In the CV, list relevant kitchen stations (e.g., tandoor, garde manger, pastry) and exact years of hotel experience.
2. If applying for commis roles, highlight internships, apprenticeship, or culinary school certificates and any short-term kitchen assessments.
3. Use the email subject format exactly as instructed — incorrect subject lines often lead to missed applications.

FAQs About Chef Jobs at Welcomhotel Mohali

Q1. Is this hiring only for the Food Production department?
Yes, this recruitment round is focused exclusively on building the kitchen team for the pre-opening phase.

Q2. Can freshers apply?
Freshers can apply for Commis II/III positions if they have basic culinary education or training.

Q3. Will there be accommodation provided?
Details regarding accommodation or facilities will be shared during interview.

Q4. Is this walk-in or email-based hiring?
This is an email-based. The recruiter invites only shortlisted candidates for interviews or assessments.